As you all know, I am a serious dessert fan. No joke.

I will fight you for a good dessert.

However, in my plans of becoming a healthier version of me, I am trying to refrain from desserts (I’ve been miserable..) and trying to replace sweets with healthier options.

This is one of those options. Avocado Toast is a great way to incorporate the super food (avocado) into your day while also having a delicious and easy meal.

Now, don’t get me wrong. It in no way shape or form replaces a delicious chocolate cake, but it does make a pretty good substitute to some high calorie meals.

Avocados are one of the great superfoods as they are chalk full of nutrients and they are a superfood full of healthy fats. Having healthy fats (and avocados specifically) can be a great source of vitamins, they are a heart healthy food full of healthy triglycerides, have a positive impact on your mental health and so much more!

So now you see why avocado toast is super important, right?

Because it is centered around avocados! Yay!

Now, to make it even better. I modified my homemade guacamole recipe just slightly to be a healthier version and basically used that as the recipe for my avocado toast.

What??

Yup. Take a look!

Avocado Toast

5 from 1 vote

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Guacamole Avocado Toast

A delicious, quick and healthy recipe chalk full of nutrients and vitamins! Great for a meal or a quick snack. 

Course Main Course, Snack

Prep Time 10 minutes

Total Time 10 minutes

Servings 2

Author Babbling With Brooke

Ingredients

• 2 whole Avocados
• 1/2 cup Diced Red Onion
• 1/2 cup Diced Cherry Tomatoes (or regular tomatoes)
• Pinch Pepper I used Legendary Spiced Sir Gent Peper
• Pinch Chili Peper
• 1/2 tspn Lime Juice
• 1/2 tspn Fresh Cilantro
• 1 slice Bread of your choosing

Instructions

1. Mix the avocado, lime juice, pepper, and chili pepper together in a bowl. 

2. Place the mixture on top of the bread of your choosing. I used sourdough bread but the type of bread depends on your preference. 

3. Add the diced tomatoes and diced red onion on top of the avocado mixture. 

4.  Garnish with fresh cilantro. 

Recipe Notes

The thing that I love about this recipe is that you can change up the amount of ingredients to your liking! You don't need to stick to my measurements, if you hate chili pepper then put less in. You can do this with every ingredient. 

I hope you guys enjoy this recipe as much as I do! If only I could eat avocados for every meal…

Oh well.

I would love to hear what you guys think about this recipe! Please send me an email at brooke@babblingwithbrooke.com or head over to my Contact Me page to let me know what you think or if you have any questions!

If you guys love the healthy recipes but also love the desserts, then head over to my post about my delicious Homemade Cinnamon Rolls!

Happy Eating!

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