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Easy Breakfast Sandwiches

Easy, meal prep breakfast sandwiches that you can easily customize! 

Course Breakfast
Cuisine American
Keyword Breakfast, Breakfast Sandwiches, Easy Breakfast Recipe, Meal Prep
Prep Time 15 minutes
Total Time 15 minutes
Servings 6 Sandwiches
Author Babbling With Brooke

Ingredients

  • 10 Large Eggs
  • 1/2 Roll Taylor Ham (Pork Roll) *You can switch out your meat for whichever type you prefer
  • Pepper to taste
  • /4 Cup Shredded Sharp Cheddar Cheese
  • Sliced Sharp White Cheddar Cheese *You can change the cheese for whichever flavor you prefer
  • Sliced Bread of your choosing

Instructions

  1. In a large skillet over medium high heat scramble your eggs. While your eggs are cooking add 1/4 cup of shredded sharp cheddar cheese and your cracked black pepper. 

  2. In a separate skillet, cook and chop your meat (if needed).

  3. Once everything is cooked, Portion out the eggs, meat and cheese slices onto the separate bread slices. Wrap in tin foil (or place i tupperware containers and place in the fridge. 

  4. When you are ready to eat, unwrap the sandwich from the foil and put on a microwaveable plate. Cook on high for 1 minute and 15 seconds or until the sandwich is no longer frozen.