Fry your egg according to how you like it. Cut your avocado in half and remove the pit. Remove the avocado from the skins and mash in a bowl (or if you prefer your avocado sliced, you ca slice it). 

Take one slice of bread (I prefer sourdough, toasted) and cover with your mashed avocado. Cover the avocado with salt to taste if you prefer then place the fried egg on top of the avocado. 

Drizzle with sweet Sriracha sauce. If you prefer spicy, do it spicier! If not, then just drizzle lightly. 

Enjoy!

*One avocado can make anywhere from 1-3 slices depending on how much avocado you put on each piece of bread. 

*You can also adjust how the egg is cooked according to how you prefer it (scrambled, fried, over easy, etc.)