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Jalapeno Popper Chicken Casserole | Easy Keto Casserole

Course Dinner
Cuisine American
Keyword Easy Casserole, Easy Keto Dinner Recipe, Easy Keto Recipe
Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings 4
Author Babbling With Brooke

Ingredients

  • 5 Large Boneless Chicken Breast, Chopped into bite sized pieces
  • 12 Ounces Cream Cheese
  • 1 Cup Sour Cream
  • 1/2 Cup Shredded Cheddar Cheese
  • 10 Pieces Pre-Cut Cooked Bacon Strips
  • 1/2 Cup Jalapeno minced and sliced
  • 1 Tablespoon Minced Garlic
  • 1/2 Teaspoon Sea Salt
  • 14.5 Ounce Can Diced Tomatoes w/Jalapenos

Toppings

  • 1/4 Cup Shredded Cheddar
  • 5 Strips Pre-Cut Cooked Bacon Strips
  • 1 Diced jalapeno (optional)

Instructions

  1. Chop up the raw chicken. Combine the diced raw chicken, cream cheese, sour cream, bacon crumbles, shredded cheddar cheese, jalapeno, can of diced tomatoes, garlic powder, and sea salt in a large mixing bowl. 

  2. Pour into a greased 9x13 baking pan. Top with the cheddar, bacon and sliced jalapenos (optional). 

  3. Bake at 375F for 40 minutes or until bubbly and hot.